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A wonderfully cool, nutritious and refreshing drink, perfect with any Indian meal!

Preparation time: 10 minutes

Cooking time: 60 minutes

Ingredients:
500g natural yogurt
500ml cold water
2 tsp cumin
2 tsp salt

Step 1

Into a clean large bowl, add the yogurt and water and whisk until smooth.

Crush the cumin seeds.

Step 2

Crush the cumin seeds.

Step 3

Add to the mixture with the salt.

Step 4

Thoroughly whisk again before serving.

Step 5

For an extra refreshing finish, add some ice-cubes and store in the fridge one hour before serving.

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